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5 Fun Facts about Sarawak Black Pepper

Bulan, Aco

There are 4 black pepper varieties that are being grown in Sarawak. They are Lada Kuching, Lada India, Lada Semongok Emas, Lada Semongok Aman. Each variety boast a different taste profile, aroma and heat. Our black pepper of choice is Lada Kuching v

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GOING ON AIR : BFM’S BREAKING BREAD INTERVIEW

Bulan, Aco

How many Malaysian rice varieties do you know? What is heirloom rice? Why is traditional rice farming different from conventional farming? Find out more of these fun facts through this episode on BFM’s Breaking Bread : Heirloom Rice Episode, where B

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FARM TO TABLE : A FARMER’S EXPERIENCE

Bulan, Aco

The farm to table movement has become a much-embraced concept in the culinary world. These days, sourcing fresh and high quality ingredients that are grown sustainably from a local farm and turned into beautiful dishes through a chef’s talents are r

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FARMERS TOWN HALL : COMMUNITY ENGAGEMENT IN RURAL SARAWAK

Bulan, Aco

We spent a week in the villages of Long Semadoh Valley in March to meet with Langit’s network of farmers to collect data on farming practices, review last season’s harvest and share feedback on the last batch of rice we procured. As our operations s

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Meet Silan : A Young and Industrious Sarawak Pepper Farmer

Bulan, Aco

Pepper is a widely grown cash crop, especially in the southern and central divisions of Sarawak. Meet Silan, a young and industrious Bidayuh man who started growing pepper at a young age of 19, following in the footsteps of his father. The twist to

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